Picaderos Take-Away Menu:
Snacks / Pinchos
Jamón ‘Croquetas’ with garlic Aioli dip €6.00
Homemade breaded croquettes filled béchamel & finely chopped Spanish Jamón Serrano.
Moorish Chicken & Chorizo ‘Pincho’ Skewers (cf option available) €7.00
Skewers of BBQ Charred barrels chunks of Spanish chorizo sausage & grilled juicy pieces of tender chicken
in paprika, saffron & garlic marinade.
Chicken & Chorizo ‘Croquetas’ (cf) €6.00
Homemade breaded croquettes filled with béchamel, chopped chunks of Spanish chorizo sausage &
chicken served with spicy sweet chilli dip.
Manchego Cheese Croquetas with honey drizzle (cf) (v) €7.00
Home-made breaded croquettes filled with béchamel, caramelised red onion and aged manchego cheese
with sesame seeds and honey drizzle.
Brazilian Beef Steak Pinchos €9.00
Special-cut Asado chargrilled striploin steak on the skewer served on a bed of sea salt & rosemary cubed potatoes.
Topped with smoked Tobacco onions and fresh tomato & onion salsa.
Meat / Carne
Spanish ‘Albóndigas’ Meatballs €7.00
Spicy meatballs prepared in a rich spicy Andalucían style vine tomato sauce.
Tapas “Frango” Chicken Wings. Tapas (7 wings): €7.00. Basket (14 wings): €13.00
Deep fried Chicken wings served in a sauce of your choice:
(i) Jack Daniels BBQ (ii) Chilli & Lime Franks Hot Sauce (iii) Spicy Portuguese Piri-Piri
Sticky Honey BBQ Chorizo €6.75
Pan fried barrel chunks of Smokey Spanish Chorizo Sausage with crushed garlic cloves, 10 year aged
Sherry Vinegar & Irish Natural Honey. Delicioso!
Tapas Chicken ‘Pollo’ Marbella €8.00
Mini potted pan fried pieces of chicken breast with sliced spicy Spanish Chorizo sausage sautéed with onions
in a rich creamy vine tomato & white wine sauce.
Fish & Seafood / Pescado y Marisco
Calamares Fritos €7.50
Crisp deep fried floured fresh calamari rings seasoned with Rock Sea Salt, Pepper, Chilli & Lime with ‘Aioli’ dip.
Gambas Al Ajillo (cf) €9.00
Tasty Tiger prawns sautéed with Spanish Brandy, garlic butter, saffron, chilli & lime seasoning.
Grilled Prawn Pinchos (cf) €9.50
Duo of BBQ Char grilled tiger prawns skewers, lightly marinated in Piri Piri spices, Olive Oil & Garlic.
Mussels a la Marinera (cf) Fresh mussels cooked in a tomato sauce with a touch of chilli. €7.00
San Miguel™ Beer Battered Fish & Chips €14.50
Fresh Fillet of natural Hake prepared in a homemade crispy ‘San Miguel’ beer batter, rustic Spanish chips, home-made Tartar sauce & Mushy peas.
Vegetables / Verduras
Catalan Tomato Bread (v) €4.50
Catalan style toasted bread smothered with garlic, ripped basil, olive oil & grated plum tomatoes.
Add melted Manchego cheese shavings ex. €1.00
Garlic Mushrooms ‘al Ajillo’ (v) (gf) €6.50
Sautéed mushrooms cooked in a creamy garlic sauce with a hint of chilli.
Spinach & Cheese Croquetas with spicy jalapeño pepper dip (cf) (v) €7.00
Home-made breaded croquettes filled with béchamel, spinach and a mix of cheddar & goats cheese.
Char grilled BBQ Vegetables (v) (gf) €7.50
Tapas of mixed barbequed vegetables cooked on the lava rock grill served with ‘Romesco’ sauce.
Beer Battered Onion Rings (v) €4.00
Stack of deep fried crispy San Miguel beer battered onion rings.
Potatoes / Patatas
Bravas (v) (cf) €5.00
Homemade deep fried cubed potatoes covered in a fiery tomato ‘Bravas’ sauce.
Aioli (v) (cf) €5.00
Homemade deep fried cubed potatoes smothered in a garlic mayonnaise ‘Aioli’ sauce
Add melted Manchego cheese shavings (Aioli con Queso) ex. €1.00
Chorizo y Patatas Picante €6.00
Homemade deep fried cubed new potatoes sautéed with Spanish chorizo sausage, Rosemary & Sea-salt.
Rustic Spanish Chips €4.00
Hand-cut rustic style Spanish chips with Picaderos secret seasoning.
Paella
Chicken & Chorizo Paella (cf) Ración: €14.50
Traditional Spanish rice dish cooked in Saffron with peas, onions & peppers, Chicken & Spicy Chorizo sausage.
Seafood Paella (cf) Ración: €16.50
Spanish rice cooked in saffron with a mix of white Fish, Mussels, Tiger Prawns, Peas, Onions & Peppers.
Valenciana (cf) Ración: €17.50
Traditional Spanish rice dish combining succulent Chicken, Spicy Chorizo sausage and a melody of mixed seafood.
Vegetarian Paella (v) (cf) Ración: €12.50
Traditional Spanish rice dish cooked in saffron with peas, onions & peppers, courgettes & mushrooms.
‘Botantas’ Mexican Style Tapas
Mexican Tapas Nachos (v) €4.50
Mexican Tortilla chips served warm with melted Jack cheddar cheese, ‘Pie de Galo’ salsa Roja, black beans, fresh guacamole, sour cream & jalapenos. Add Minced Taco Beef OR Fajita Spice Chicken ex. €2.00
Chicken Quesadillas €6.50
Flour Tortillas filled with shredded fajita spiced chicken, fresh tomato & onion salsa, melted jack cheese &
‘Pie de Gallo’ Salsa Roja, Guacamole, Sour Cream sliced Jalapeños. Veg option available €5.50
Mexican Samosas €7.00
Deep fried Mexican style Samosas filled with Taco mince-beef, green japaleños, pinto beans, mixed spices
and served with a Pie de Gallo’ Salsa Roja.
“Chimichanga” €14.50
Deep fried soft flour tortilla parcel stuffed with shredded chicken, tomato sauce, Jack cheddar cheese, spring onions, garlic, chilli & Jalapeños & topped with sour cream, ‘Pie de Galo’ salsaRoja & guacamole with refried black beans & Mexican rice.
Burritos
A smaller take on our Mexican classic. Flour tortilla stuffed with Refried Pinto Beans, Mexican Saffron Rice & choice of filling, smothered with Green Tomato ‘Tomatillo’ sauce, melted Habanero Jack cheese, sour cream, homemade guacamole & ‘Pie de Galo’ salsa Roja.
Choices of fillings:
Taco Meat (Carne) €14.50
Fajita-spiced Chicken €15.50
Seafood (prawns, calamari & mixed white fish) €16.50
Vegetarian option also available €12.50
Fajitas
A smaller take on our Mexican classic. Fajita spiced marinated smoky onions & mixed peppers in a spicy salsa, with soft flour tortillas, homemade guacamole, sour cream, ‘Pie de Galo’ Salsa Roja & Monterey Jack cheddar cheese.
Choices of fillings:
Fajita-spiced Chicken €15.50
Surf N’ Turf (Chicken & Tiger Prawns) €16.50
Vegetarian option also available €12.50
Picaderos Take-Away Menu:
GRILL / A La PARRILLA
Char grilled Argentinean ‘Asado’ style ‘Striploin’ Steak €21.00
30 day hung & aged tender 10oz prime Striploin Steak cooked Argentinean ‘Asado’ style on the open flame lava rock grill. Served with rustic Spanish cubed potatoes.
Char grilled 14ozTomahawk Rib Eye Steak €24.00
30 day hung & dry aged tender 14oz prime Rib Eye on-bone Steak chargrilled Galician style “A La Brasa” on the open flame lava rock grill. Served with rustic Spanish cubed potatoes.
Asado Ribs & Chicken Wing Combo €18.50
A combo of tasty and tangy Argentinean style char grilled Capt Morgan and Irish whiskey glaze BBQ babyback Pork Ribs & Jack Daniel’s BBQ Chicken Wings. Served with Spanish rustic cubes potatoes.
Ranchero BBQ Beef & Chorizo Burger €14.50
8oz Hereford 100% Irish Beef Burger with JD Bourbon BBQ salsa, thinly sliced Pamplona Chorizo sausage, stacked smoked Tobacco onions, jalapeños(optional) & melted Monterey Jack cheddar cheese.
Served with hand-cut rustic style Spanish chips with Picaderos secret seasoning.
All our Beef is 100% Irish. (v) – Vegeterian; (cf) – Coeliac Friendly available on request
Desserts / Postres
Churros con Chocolate €5.50
Spanish style sugared doughnut sticks served warm with a dusting of cinnamon & homemade Belgian chocolate sauce.
‘Ferrero Rocher’ Cheesecake €5.50
Classic hazelnut white chocolate Ferrero Rocher sweet topped Chocolate Cheesecake with hazelnut chocolate centre.
Tarta de Santiago €5.50
‘Cake of St. James’, an almond & pear flan tartlet from Galicia, served with a dusting of icing sugar.
Portuguese Custard Tarts €5.50
“Pastel de Nata”; individual mini homemade Portuguese egg tart pastry with a sweet custard centre.
Served with a sprinkle of cinnamon & icing sugar.
ALL ORDERS MUST BE PLACED ON-LINE/BY EMAIL PRIOR TO DAILY SERVICE OPENING TIMES
Drink Specials:
Soft Drinks (330ml) €2.50
Coca Cola, Coke Zero, Fanta, Sprite
Beers (330ml)
– Draught San Miguel (16oz) €4.95
– 4 x Draught San Miguel €17.00
– 4 x 330ml bottles of Mexican Beers €10.00
– 4 x 330ml bottles of Portuguese Beers €11.00
– 4 x 330ml bottles of Spanish Beers €12.00
Wines
House Wines €16.00
Reds:
– Spanish Tempranillo, Argentinean Shiraz/Malbec, Spanish Jumilla
Whites:
– Spanish Macabeo, Italian Pinot Grigio, Chilean Sauvignon Blanc
Rosé:
– Ramon Bilbao Rosado
Speciality Wines: €21.00
Reds:
– Ramon Bilbao Crianza, Don David Malbec Reserve, Michel Torino Cabernet Sauvignon
Whites:
– Bago Albariṅo, Stoneburn Marlborough, Fincas Las Moras Chardonnay Reserve