Jamón ‘Croquetas’ with Garlic Aioli Dip
€8.50

Homemade breaded croquettes filled with béchamel & finely chopped Spanish Jamón Serrano.

Allergens: 3-6-7

Chicken ‘Pincho’ Skewers (Coeliac friendly option available)
€8.95

Skewers of grilled juicy pieces of tender chicken in a paprika, saffron & garlic marinade.

Allergens: 3-6-7-9

Manchego Cheese Croquetas with Honey Drizzle (CF) (V)
€8.50

Home-made breaded croquettes filled with béchamel, caramelised red onion and aged manchego cheese with sesame seeds and honey drizzle.

Allergens: 6-7-11-12

Brazilian Beef Steak Pinchos
€10.95

Special-cut Asado chargrilled striploin steak on the skewer served on a bed of sea salt & rosemary cubed potatoes. Topped with smoked Tobacco onions and fresh tomato & onion salsa.

Allergens: 1-6

Spanish ‘Albóndigas’ Meatballs
€8.95

Spicy meatballs prepared in a rich spicy Andalucían style vine tomato sauce.

Allergens: 1-3-6-7-10-12

Tapas “Frango” Chicken Wings

Deep fried chicken wings served in a sauce of your choice:

• Jack Daniels BBQ (Allergens: 6-12)
• Chilli & Lime Franks Hot Sauce (Allergens: 3-6)
• Portuguese Piri Piri (Allergens: 6-8)

Tapas (7 wings): €8.50 | Basket (14 wings): €14.75

Sticky Honey BBQ Chorizo
€8.50

Pan fried barrel chunks of smokey Spanish Chorizo sausage with crushed garlic cloves, 10 year aged Sherry Vinegar & Irish Natural Honey. Delicioso!

Allergens: 7-12

Tapas Chicken ‘Pollo’ Marbella
€9.95

Mini potted pan fried pieces of chicken breast with sliced spicy Spanish Chorizo sausage sautéed with onions in a rich creamy vine tomato & white wine sauce.

Allergens: 6-7-9-12

Catalan Tomato Bread (V)
€5.95

Catalan style toasted bread smothered with garlic, ripped basil, olive oil & grated plum tomatoes.

Allergens: 1-6

Add melted Manchego cheese shavings (Allergen: 7) +€2.00

Garlic Mushrooms ‘al Ajillo’ (V) (GF)
€8.00

Sautéed mushrooms cooked in a creamy garlic sauce with a hint of chilli.

Allergens: 6-7-12

Char Grilled BBQ Vegetables (V) (GF)
€9.25

Tapas of mixed barbequed vegetables cooked on the lava rock grill served with ‘Aioli’ sauce.

Allergens: 6

Beer Battered Onion Rings (V)
€5.50

Stack of deep fried crispy San Miguel beer battered onion rings.

Allergens: 1-6

Bravas (V) (CF)
€6.50

Homemade deep fried cubed potatoes covered in a fiery tomato ‘Bravas’ sauce.

Allergens: 6-12

Aioli (V) (CF)
€6.50

Homemade deep fried cubed potatoes smothered in a garlic mayonnaise ‘Aioli’ sauce.

Allergens: 3-6

Add melted Manchego cheese shavings – Aioli con Queso (Allergen: 7) +€2.00

Chorizo y Patatas Picante
€7.50

Homemade deep fried cubed new potatoes sautéed with Spanish chorizo sausage, Rosemary & Sea-salt.

Allergens: 6-7

Rustic Spanish Chips
€5.75

Hand-cut rustic style Spanish chips with Picaderos secret seasoning.

Allergens: 6

Chicken & Chorizo Paella (CF)
€17.95

Traditional Spanish rice dish cooked in saffron with peas, onions & peppers, chicken & spicy chorizo sausage.

Allergens: 6-7-9-12

Seafood Paella (CF)
€19.95

Spanish rice cooked in saffron with a mix of white fish, mussels, tiger prawns, peas, onions & peppers.

Allergens: 2-4-6-9-12-14

Valenciana (CF)
€20.95

Traditional Spanish rice dish combining succulent chicken, spicy chorizo sausage and a melody of mixed seafood.

Allergens: 2-4-6-7-9-12-14

Vegetarian Paella (V) (CF)
€16.50

Traditional Spanish rice dish cooked in saffron with peas, onions & peppers, courgettes & mushrooms.

Allergens: 6-9-12

Mexican Tapas Nachos (V)
€5.95

Mexican tortilla chips served warm with melted Jack cheddar cheese, ‘Pie de Galo’ salsa Roja, black beans, fresh guacamole, sour cream & jalapeños.

Allergens: 4-6-7

Add Minced Taco Beef OR Fajita Spice Chicken +€3.00

Tapas Tacos de Carne
€8.00

Two tacos corn shells filled with taco minced beef & ‘Pico de Galo’ salsa, homemade guacamole, sour cream & sliced jalapeños.

Allergens: 6-7

Vegetarian option available €7.25

Chicken Quesadillas
€8.00

Flour tortillas filled with shredded fajita spiced chicken, fresh tomato & onion salsa, melted jack cheese & ‘Pie de Gallo’ Salsa Roja, guacamole, sour cream & sliced jalapeños.

Allergens: 1-4-6-7-10

Vegetarian option available €7.00

Calamares Fritos
€9.35

Crisp deep fried floured fresh calamari rings seasoned with rock sea salt, pepper, chilli & lime with ‘Aioli’ dip.

Allergens: 1-3-6-14

Gambas Al Ajillo (CF)
€10.95

Tasty tiger prawns sautéed with Spanish brandy, garlic butter, saffron, chilli & lime seasoning.

Allergens: 2-6-7-10-12

Grilled Prawn Pinchos (CF)
€10.95

Duo of BBQ char grilled tiger prawns skewers, lightly marinated in Piri Piri spices, olive oil & garlic.

Allergens: 2-6

Mussels a la Marinera (CF)
€8.95

Fresh mussels cooked in a tomato sauce with a touch of chilli.

Allergens: 6-12-14

Gambas Y Chorizo (CF)
€11.25

Sautéed black tiger prawns, aged PX sherry reduction, crushed garlic & spicy Spanish chorizo sausage.

Allergens: 2-6-10-12

San Miguel™ Beer Battered Fish & Chips
€17.75

Fresh fillet of natural hake prepared in a homemade crispy ‘San Miguel’ beer batter, rustic Spanish chips, home-made tartar sauce & mushy peas.

Allergens: 1-3-4-6-7-10-12

Mixed Mexican Tapas Platter (Serves Two)
€17.75

Mexican style platter of quesadillas, beef tacos & nacho chips served with a trio of dips: ‘Pico de Galo’ Salsa Roja, guacamole & sour cream.

Allergens: 1-3-6-7-10

Combination Spanish Tapas Platter (Serves Two)
€18.75

Marinated chicken ‘Pincho’ skewers, Catalán style plum tomato bread, spicy patatas ‘Bravas’, homemade spicy tomato meatballs.

Allergens: 1-3-6-7-10

Taco Meat (Carne)
€17.95

Allergens: 1-4-6-7-9-10

Fajita-Spiced Chicken
€18.50

Allergens: 1-4-6-7-9

Seafood (prawns, mussels, calamari & mixed white fish)
€19.95

Allergens: 1-2-4-6-7-9-12-14

Vegetarian (V)
€16.95

Allergens: 1-4-6-7-9-10

Fajita-Spiced Chicken
€18.50

Allergens: 1-4-6-7-9

Surf N’ Turf (Chicken & Tiger Prawns)
€19.95

Allergens: 1-2-4-6-7-9

Vegetarian (V)
€16.95

Allergens: 1-4-6-7-9

Char Grilled Argentinean ‘Asado’ Style Striploin Steak
€28.00

30 day hung & aged tender 10oz prime striploin steak cooked Argentinean ‘Asado’ style on the open flame lava rock grill. Served with rustic Spanish cubed potatoes.

Allergens: 6

Asado Ribs & Chicken Wing Combo
€20.75

A combo of tasty and tangy Argentinean style char grilled Capt Morgan and Irish whiskey glaze BBQ babyback pork ribs & Jack Daniel’s BBQ chicken wings. Served with Spanish rustic cubed potatoes.

Allergens: 1-6-7-12

Cuban BBQ Pork Ribs
€21.75

Slow oven cooked tender full rack of pork ribs marinated in Captain Morgan Spice Cuban rum; basted with whiskey honey glaze & served with spicy Spanish patatas ‘Bravas’ & smoked tobacco onions.

Allergens: 1-6-7-12

Ranchero BBQ Beef & Chorizo Burger
€16.75

8oz Hereford 100% Irish beef burger with JD Bourbon BBQ salsa, thinly sliced Pamplona chorizo sausage, stacked smoked tobacco onions, jalapeños (optional) & melted Monterey Jack cheddar cheese. Served with hand-cut rustic style Spanish chips with Picaderos secret seasoning.

Allergens: 1-3-6-7-10

Chicken ‘Pollo’ Marbella Main Course
€18.75

Pan roasted chicken breast, sliced spicy Spanish chorizo sausage & sautéed onions in a rich creamy vine tomato & white wine sauce. Served on a bed of cubed rustic potatoes.

Allergens: 6-7-9-12

Churros con Chocolate
€7.50

Spanish style sugared doughnut sticks served warm with a dusting of cinnamon & homemade Belgian chocolate sauce.

Allergens: 1-6-7

Ferrero Rocher Cheesecake
€7.50

Classic hazelnut & chocolate Ferrero Rocher sweet topped white chocolate cheesecake.

Allergens: 1.1, 7, 8-hazelnuts

Tarta de Santiago
€7.50

‘Cake of St. James’, an almond flan tartlet from Galicia, served with a dusting of icing sugar.

Allergens: 1-3-7-8-almond flakes

Portuguese Custard Tarts
€7.50

“Pastel de Nata”; individual mini homemade Portuguese egg tart pastry with a sweet custard centre.

Allergens: 1-3-6-7

‘La Muerte’ by Chocolate
€7.50

Rich ‘Death by Chocolate’ cake with extra lashings of chocolate sauce on top.

Allergens: 1-3-6-7